1.How did you two meet or how did he propose?: On our annual trip to Las Vegas Nathan booked us a surprise dinner at the Eiffel Tower Restaurant at the Paris hotel. We were seated with at the window over looking the Paris hot air balloon and Bellagio water fountains. While the hot air balloon was gleaming and the fountains were in full swing he got down on one knee then asked for me to “please say yes!”.
2. Were you happy with the venue?: Absolutely. They were the best decision we made while wedding planning. There are no words that could capture the excellence that SoHo63 is. From their stunning spaces and coordinators to their Vendor Collective, they provide an all-inclusive exceptional wedding planning experience.
3. Describe the theme or color scheme of your wedding, and what you chose for your table setting at the reception: To capture our love of hot air balloons our theme was “Love is in air”. We used pastel pinks, blush, white, and charcoal for some contrast.
4. What piece of advice would you give other brides planning their big day? Try to take time to soak in a few moments. The day goes by so quickly as you move through the timeline take a second to stop, breathe, and be in the moment.